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This week, we interviewed Rach Idowu, who writes Adulting with ADHD, a publication that explores life as an adult with attention deficit hyperactivity…
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We interviewed Jeremy Anderberg, who writes The Big Read: War and Peace, a publication that guides readers through the Tolstoy classic one chapter at a…
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This week, we interviewed Kathryn Jezer-Morton, who writes Mothers Under the Influence, a publication that examines the phenomenon of social media…
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This week, we interviewed Shaunak Agarkhedkar, who writes Espionage&, a publication that shines a light on lesser-known stories of international spies…
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This week, we interviewed Casey Johnston, who writes She’s A Beast: A Swole Woman’s Newsletter, a publication about lifting weights and a whole lot…
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We interviewed James daSilva, who writes The Onion: 20 Years Later, a publication that re-examines the humor and cultural impact of satirical print…
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This week, we interviewed Kelton Wright, who writes Shangri-Logs, a publication about her new life in a log cabin and small mountain town.
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We interviewed Yan Cong, Beimeng Fu, and Ye Charlotte Ming, who write Far & Near, a publication that brings multimedia stories from China to an…
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A selection of publications to inspire the writer in all of us, from creative inspiration to nuts-and-bolts of writing craft.
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This week, we interviewed Meredith Haggerty, who writes Heir Mail, a publication that highlights contemporary stories of inherited wealth. 
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We interviewed Jonah Weiner, who, along with Erin Wylie, writes Blackbird Spyplane, a publication about the covetable and cool possessions we cherish.
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As part of our celebration of all things food on Substack, we’re rounding up a diverse selection of publications for food-curious readers to check out. 
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