Caroline Chambers Makes $15k+ Per Recipe
You might not know this recipe writer, but she's a superstar -- and a super earner.
Caroline Chambers isn’t afraid to talk about money. As the creator of the number one food and drink newsletter on Substack, What to Cook When You Don’t Feel Like Cooking, she wants people to see how you get from producing oodles of content for free on Instagram to creating 52 recipes a year and making more than $15,000 per recipe. In a new interview with food writer and editor Dianne Jacob, Caroline lifts the lid on how she grew her Substack community by focusing on trust and hard work, setting a paid strategy that scaled, and venturing out of the kitchen with her new video podcast, So Into That. Read the interview in Dianne Jacob’s Newsletter: -
Subscribe to Dianne Jacob's Newsletter to continue reading
Visit the author’s Substack to subscribe and read more.