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Writer Office Hours 📅Have questions about publishing, growing, or going paid on Substack? The Substack team, and your fellow writers, are here to help!
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Seasoned newsletter writer and food fellow Scott Hines reflects on a career in internet writing, sharing his advice on connecting with readers and how…
Scott Hines
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Get our PDF download covering how to turn on paid subscriptions
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We interviewed Neil Barraclough, a copywriter who writes TypeTown, a publication celebrating the typewriter’s place in history and modern culture.
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Shoutout Thread 📢This thread is a chance for us to get to know one another, and to share what we’ve been reading and inspired by recently on Substack.
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The last era of the internet has been dominated by platforms owning people, but the next era will be about people owning platforms. 
Hamish McKenzie
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Substack’s Food Writers Intensive fellows lend their wisdom and encouragement to writers who want to build and grow food and drinks publications.
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We spoke to New York Times best-selling author and artist Austin Kleon, who shares art, inspiration, and writing in his weekly Substack. Here, he…
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We interviewed Wu Fei, the composer and musician behind Wu Fei’s Music Daily, a publication sharing an original piece of music each day.
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We invited Nishant Jain, author of The SneakyArt Post—a publication sharing posts and podcasts from his sketches and observations of how we live in…
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We interviewed scientist and journalist Jane C. Hu, who writes The Microdose (edited by Malia Wollan and Michael Pollan), a publication covering new…
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Writer Office Hours 📅Have questions about publishing, growing, or going paid on Substack? The Substack team, and your fellow writers, are here to help! 
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